December, Dates, and Deals!

Early bird orders… 10% off your entire order** Dear Tribe, First, a HUGE THANK YOU for ordering early for Thanksgiving. We filled every preorder and more! Help us by ordering early once again. See details below. 303-694-9999 Remember we have gift cards.   Hosting a holiday party?  Have your caterer call today! 303-694-9999. Having an ugly sweater party? A cookie or brownie tray means goodies for everyone! Friends asked you to bring something? How about a lemon bundt cake and fresh fruit? Don’t forget bread straws, dinner rolls, and focaccia bread to eat with your holiday meal, or for appetizers!! 303-694-9999. Want to bake at home? Try our take-and-bake cookie dough, take-and-bake monkey bread, take-and-bake muffins, or take-and-bake cinnamon rolls. HOLIDAY FAVORITES: The most popular morning item? Cinnamon rolls. Our ciabatta leads the pack for most popular bread. (Also sugar free.) Consider mint chocolate cupcakes, candy cane brownies and triple chocolate brownies. Yes, adult beverage flavor cupcakes for New Year’s. Bread crumbs: “Cause how else will you make crab cakes or stuffed mushrooms?” Don’t forget CONDIMENTS: Our incredible ranch dip and a chipotle aioli for veggies, chips, and sandwiches platters. Check out our full menu at theglutenescape.com ORDERING: **Paid preorders qualify for a discount of 10% off your entire order (not to be used with other offers).  303-694-9999. Hanukkah starts on December 12 this year.  Preorder cut-off for Hanukkah orders is December 7 at 6 p.m. Paid Orders received ten days prior to any other holiday during December are guaranteed, and will receive preorder pricing (10% discount). Outside of these dates your order may be guaranteed with specific confirmation.  303-694-9999. SCHEDULE:        Open regular...

Holiday Hours for 2017 and 2018

We are closed Wednesday, November 22 at 2 p.m. through Monday, November 27. We will reopen on Tuesday, November 28 at 7 a.m. Call to place your orders 303-694-9999. We are closed Saturday, December 23 at 5 p.m. through Wednesday, December 27. We will reopen Thursday, December 28 at 7 a.m. We are closed Saturday December 30 at 5 p.m. through Wednesday, January 3. We will reopen Thursday, January 4 at 7...

Directions for Thanksgiving holiday items 2017

Take and Bake Monkey Bread First, your Monkey Bread needs to thaw. It will thaw in the refrigerator overnight, or for 6 (or so) hours on the counter. When thawed, it needs to come to room temperature.  Remove the plastic wrap and plastic top, and place the pan out on the counter uncovered. In general, an uncovered pan will come to room temperature within 30-60 minutes. (It depends on room temperature.)  Touch the black pan. If it feels cold the Monkey Bread is not warm enough to bake. (Be patient.) Wait until it is only slight chilled. The yeast will start to activate and the top pieces of the Bread will start to crack (and rise).  Once you see them crack and rise turn on the oven to 375 degrees. NOTE: This product will not double in size but it will rise vertically a ¼ – ½” above the edge of the pan.  Your Monkey Bread will continue to rise as it bakes. When the oven reaches 375 place the uncovered pan on a cookie sheet in the middle rack of the oven. Bake to an internal temperature of 195, or for 45 -50 minutes.  When it comes out of the oven immediately invert the pan onto a plate for serving.  Drizzle and serve warm. Monkey Bread is free of gluten, dairy, soy, peanut, and egg, and is vegan.   Take and Bake Cinnamon Rolls Let the Cinnamon rolls thaw for 3 ½ to 4 hours on the counter or leave them in the refrigerator overnight. They will thaw more quickly with the clear plastic top removed. You must...

October, and early Thanksgiving 2017

TEAL PUMPKIN! Halloween, it’s on a Tuesday this year. Need goodies for your parties?  Preorder pricing*: Funfetti Cupcakes: 6 for $15.99 We will offer platters of smaller size cookies for Halloween. Orange and black sanding sugar. Perfect for parties. $24.99 for a tray of 18 cookies. A tub of our Frozen Take-and-Bake sugar cookie dough. Sale: $15.99 through October 21. Makes a dozen regular size, or 2 dozen small cookies! *Preorder by October 21 for a guaranteed order at these reduced prices.   Oh boy…  Thanksgiving 2017    We Close at 2:00 p.m. Wednesday, November 22 and reopen Tuesday November, 28. Pick up by 2:00!    For those new members of our tribe, ordering early is KEY. 303-694-9999.  KEY. Your order is final when confirmed and payment is received. The only Thanksgiving item which contains egg is the pumpkin pie. All others are egg free/vegan. Preorders are at 10% off discounted pricing and the orders are guaranteed.  Preorder Ends November 4, at 5 p.m. 303-694-9999. You must preorder muffins (pumpkin, of course) and dill dinner rolls.  (These two products will not be available for walk in purchase.) Orders received Between November 5 and November 11 at 5 p.m. are guaranteed at regular pricing.  (Pumpkin muffins and dill rolls can be ordered until November 11.) Orders/inquiries after November 11 we promise to make as much product as we can, first come first served, regular pricing. NOTE:  Purchase Take and Bake in early November and avoid the rush! Starters: Fresh roasted “whole bean” coffee   8 oz. $6.99, 16 oz. $10.99 Pumpkin Muffins, ready to eat, regular price $3.75 each.  (MUST PREORDER). Take...