September without gluten, dairy, soy, peanut, egg (!) And our vegan meatless options

It’s September. WOW. CRAZY. Usually September is that month which rolls in and spells the coming of Fall with hot days and cool nights!  Yet, this month has already been upended by hurricane Harvey, fires, flooding, and now Irma.  Harvey flooded food warehouses in Houston and the remaining food was quickly depleted by the shelters.  Trying my hardest to stay away from the “dark side” I sent a truckload of food to Houston (simply bread, veggies, and water). The people I encountered in this process were generous nice people, and loving beings.  That’s my America and it was heartwarming to feel it. Enough philosophy (but I do remind you that smiling is free). September at The Gluten Escape means Rosh Hashanah (September 20). Please order your round holiday challah early and let us know if you’d like raisins or not. ($12.49.) The first day of Fall (Autumn) is September 22. That means the start of PUMPKIN EVERYTHING. We know you’ve been anxious and we’ll bring back pumpkin scones, muffins, donuts, cakes, bundt cakes, ETC. In October, watch for Halloween cookies and cupcakes….oh my! I’ll be reading candy ingredients to try and help! If you want smaller sugar cookies for parties order them early.  (6/$9.99). We’ll do our best. And then November. Woosh. I’ll get the Thanksgiving specials and prices out early and PLEASE order early. We have many new members of our clan and we want to serve everyone. For us to stage and prepare the right amount of dressing, stuffing, pies, rolls etc we need your pre orders! Lastly, we are growing, WOOHOO, and looking for another part time...

June, so soon? What’s up at The Gluten Escape? Hours for July 4th…

Greetings! Ahhh, June.   Weddings, Father’s Day, Denver’s Greek Festival…Yup, grilling season is OPEN. Father’s Day?? Please place your orders early for fun treats with Dad! Our number is 303-694-9999. If you want to go ‘out’ with Dad, check out the annual Greek Festival in Denver, June 16-18. We’ll be there with gf Kourambiedes, a Greek wedding cookie with almonds. Or fire up the BBQ Grill… Our dog/burger buns are formulated to be split and toasted on the grill alongside everyone else’s.  You can have the whole experience of da’ grill! Hot in the kitchen? Try grilling a pizza on our pre-shaped crusts… we make a 12” crust and carry a dynamite dairy free cheese… I grill mine on a barbecue setting.  Wedding Season is upon us?? Yes, we make wedding and cutting cakes but we need to know EARLY. 303-694-9999 If you are catering an event we’ve got exciting news: Epicurean and Tony’s Catering Companies use our products and their Executive Chefs understand gluten free options.  Our take-and-bake products are selling fast.  We love the new baking pans which can freeze, microwave and bake. Newest addition? Frozen cookie dough! It’s next to the take and bake cinnamon rolls, muffins, pies, dinner rolls and monkey bread. Thank you for the ideas, and keep them coming! Baking Tip for this month: baking at dry altitude… I was recently in Albuquerque (the ‘original’ mile high city, WHAT???) and was surprised to find so many questions about baking cookies at altitude and in a dry climate. So, for all our fans, here’s a tip for cookies: make your cookies with the dough chilled....

December…. Are you ready? Schedule and specials

Hello. #1 = Preorder for these items is December 10. #2 = Preorder for these items is December 10. #3 = Repeat #s 1 and 2! Dear Tribe, First, a HUGE THANK YOU for ordering early for Thanksgiving. We filled every preorder. Your planning allowed us to serve our new tribe members and many walk-in customers. To our new tribe members our main message is: PLEASE ORDER EARLY. Thanksgiving dinners are consistent from home to home.  The upcoming holidays have much greater variety. Variety is the spice of life but it has its own challenges for your team at The Gluten Escape. Due to the complexity and variety of these holiday foods please don’t count on walk-in inventory. Remember we have gift cards. A stocking with a gift card is a happy stocking.  Paired with a sweet treat it’s a winner! So, here we go… IMPORTANT DATES: #1 Preorder for these items is December 10. #2 Preorder for these items is December 10. #3. Repeat! SCHEDULE We will close at noon on Saturday December 24 (Christmas Eve and the start of Hanukkah) and will remain closed until 7 a.m. Tuesday December 27.  Tuesday (the 27th) we will have a “soft day” from 7 a.m. to 1 p.m..  A “soft day” means we will be open 7 a.m. to 1 p.m.  We’ll run fresh morning goodies: cinnamon rolls, muffins, donuts, scones and bagels at regular price.  ALL remaining inventory of holiday cakes or cupcakes are 40% off regular pricing.  (No special orders or pickups please.) Reminder: We are open 7-1 so you can stop by for a morning treat and...

Thanksgiving’s almost here. Are you ready? Preorder discounts!

Greetings to our Tribe, THANKSGIVING is three weeks from today. November 24. Who y’all gonna’ call? The Gluten Escape!  303-694-9999 PLEASE order EARLY. We offer discounts for early orders!! We guarantee all orders which are placed and paid for by 6 p.m. November 17.  All preorders will be available for pick up either the 22nd or 23rd. These are available only by preorder. Wake up and be grateful! Pumpkin and/or cranberry muffins, only $10.99 (4 pack) Looking for a ‘traditional taste’?  Look no further… Abondanza!  Preorder Pricing Stuffing Cubes $6.99 (approx. 3 c.) Herbed cubes $4.99 (approx. 3 c.) Dill or Multigrain rolls $6.99 (half dozen) $12.99 (dozen) Golden dinner rolls $5.99 (half dozen) $11.99 (dozen) Take and bake rolls $7.99 (9 per pan) Frozen pie shells $6.99 Pumpkin pies $12.99 (baked and ready to eat) Apple pies $14.99 (take and bake) Peach pies $20.99 (take and bake) Not that organized?… don’t lose hope… Regular prices Stuffing Cubes $7.99 (approx. 3 c.) Herbed cubes $5.99 (approx. 3 c.) Take and bake rolls $8.99 (9 per pan) Golden dinner rolls $6.99 (half dozen) $13.99 (dozen) Dill and multi grain rolls are pre order only. Frozen pie shells $7.99 Pumpkin pies $15.99 Apple pies $18.99 Peach pies $22.99 We will have our regular ‘multitude of products’ from now until we close on November 23rd at 4 p.m. Regular choices: If you want a pumpkin bundt cake, scones, a couple of pizzas, chex mix for snacking, ranch dressing for your veggie plate, pre made salads, chipotle aioli for your leftover sandwiches etc, please order them. Again, all final orders before 6 p.m. November 17th are guaranteed....